Makhan mishri is a classic Indian dessert called “makhan mishri” is created by combining crystallised sugar (mishri) with fresh butter (makhan). In many parts of India, this straightforward but delectable dish is frequently consumed on special occasions or as a…
Tag: Janmashtami
Dhaniya Panjiri recipe is made with coriander seeds, which are roasted and processed into a flavourful, spicy powder for use in the classic Indian meal, Dhaniya Panjiri. Dhaniya Panjiri, which mixes coriander with other spices and ingredients including cumin, fennel…