Rice krispie treat recipe with fluff is a delicious and healthy treat. When you want something light and healthy to eat, these Rice Krispie treats are best for you. Made with minimal ingredients such as crispy cereal, marshmallow fluff, vanilla extract, and a pinch of salt.
In the United States, Kellogg’s usually used to make these Rice Krispie treats in 1939. In order to advertise their Rice Krispies cereal, Kellogg’s created the recipe.
They make an amazing snack and are a healthier alternative to regular, unhealthy bars. They’re also vegan-friendly. Here we are sharing this delicious and yummy recipe for rice krispie treat with fluff below.
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How to make Rice krispie treat recipe with fluff
The recipe is below, along with a complete ingredient list and instructions for each stage, but first, let’s review the basic concepts.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Serving: 6
Why You’ll Love Rice krispie treat recipe with fluff
- Rice krispie treat recipe with fluff are easy to make with just a few ingredients and minimal efforts.
- Rice Krispies cereal, marshmallows, butter, and vanilla extract make a delicious snack combination together.
- The combination of crispy cereal and marshmallows creates a satisfying and comforting contrast.
- They have a sweet, comforting flavour that appeals to a wide range of tastes.
- Many people have fond memories of making these treats.
- They can be customised with different add-ins and toppings, making them perfect for your own preferences.
Ingredients you’ll need for this recipe
Cereal: The main ingredient that gives the dessert its crunch is the six cups of Rice Krispie cereal. To tie everything together, the cereal is combined with butter and melted marshmallow fluff.
Marshmallow Fluff: Often referred to as marshmallow creme, this sticky, sugary substance takes the place of melted marshmallows in this recipe. It gives the treats their oozy feel and aids in binding the grains together.
Butter: When mixed with the marshmallow fluff, the butter enriches the flavour and makes the mixture smoother. If you don’t use parchment paper, it also helps to grease the pan.
Vanilla extract: Add 1/2 teaspoon of vanilla extract to give the goodies a hint of vanilla flavour. Though optional, it can improve the flavour profile overall.
salt: Although it’s optional, a tiny pinch of salt can help balance the sweetness of the snacks and improve their flavour
Variations and Add-ins
Flavour variations:
Rice Krispie treats with chocolate coating: drizzle melted chocolate on top or add cocoa powder or melted chocolate into the marshmallow mixture.
Peanut Butter Rice Krispie Treats: To enhance the flavour, blend in peanut butter chips or stir peanut butter into the melted marshmallows.
Rice Krispie Treats with Caramel: Add some caramel sauce or bits to the batter for a rich, buttery flavour.
Add-in variation:
Sprinkles: To create a festive look, fold in colourful candy pieces or sprinkles.
Nuts: For added crunch, add chopped nuts such as peanuts, walnuts, or almonds.
Dried Fruit: Add some raisins or cranberries to the mixture to give it more sweetness and texture.
Healthier variations:
Whole Grain: For a healthy foundation, use whole grain or brown rice cereal instead.
Minimise Sugar: To cut back on sugar, either use less marshmallow fluff or add a natural sweetener.
Vegan: For vegan or dairy-free recipes, use vegan marshmallows and dairy-free butter to satisfy dietary requirements.
Ingredients
- 6 cups Rice Krispies cereal
- 1 jar marshmallow fluff
- 4 tablespoons butter
- 1/2 teaspoon vanilla extract (optional)
- A pinch of salt (optional)
How to make Rice krispie treat recipe with fluff
Instructions:
1. Set Up the Pan: Lightly grease or line a 9 x 13-inch baking dish with parchment paper for effortless removal.
2. Melt the butter: In a large saucepan, add the butter, and it should melt completely over low heat.
3. Add marshmallows: Gently fold in the marshmallow fluff and stir until melted. It should just require a few minutes to complete.
4. Add Vanilla and Salt: If using, add a small amount of salt and vanilla essence into the blend. Make a good stir.
5. Combine with cereal: Turn off the stove. Add the Rice Krispies cereal to the melted mixture quickly, swirling to coat every grain of cereal equally.
6. Press into the pan: Transfer the blend into the ready baking sheet. Use your hands or a spatula to evenly spread the mixture.
7. Cool and Cut: Before slicing, add sprinkles and melted chocolate and let them cool fully. Enjoy your homemade Rice krispie treat recipe with fluff.
Serving Suggestions
Rice krispie treat recipe with fluff are delicious and perfect for enjoying in your daily life. These are yummy as well as healthy. Rice Krispie treat recipe with fluff can be served in a variety of ways. Cut into traditional squares or rectangles. Use a mini muffin tin to create bite-sized treats for easy snacking.
Drizzle some melted chocolate, caramel, and peanut butter for added flavours and decoration. Serve them on a pretty plate to show the beautiful golden brown colour of the rice krispie treat recipe with fluff.Top with sprinkles, edible glitter, or small candies for a festive touch.
You can add sliced strawberries, blueberries, raspberries, or cherries to enjoy the extra flavor. Feel free to add your own personalised servings of rice krispie treat recipe with fluff.
Storage suggestions
If you want to store leftover Rice Krispie treat recipe with fluff, make sure you store them in a cool or dry place for 1-2 weeks. To maintain the flavour and freshness, place them in an airtight container and cover it with plastic wrap.
By keeping them in a dry place, you can enjoy the delicious taste of rice krispie treats with fluff. If you store them in the freezer, you can taste the bars for 1-2 months. Enjoy your sweet and healthy Rice Krispie treat recipe with fluff at home.
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