Frozen banana bread recipe with frosting

Frozen banana bread cake with cream cheese frosting is a simple and delicious loaf of bread made with bananas and by spreading cream cheese frosting on banana bread, it tastes amazing and looks so good. Frozen banana bread recipe is a comfort food and best use of ripe bananas.

Once you will make this Frozen banana bread recipe then I promise you, you cant stop yourself to make them again and again. This easy banana bread made from overripe bananas, flour, eggs, brown sugar,baking powder, vanilla extract, cinnamon, baking soda and a pinch of salt.The Creamy cream cheese frosting will make this Frozen banana bread recipe flavourful and creamy.

These Frozen banana bread recipe are perfect for celebrations , gathering and parties and I am sure this will become one of your favourite desserts. In my home me, my sister and brother loved Frozen banana bread recipe. We make this recipe for Christmas celebration, new year eve, Easter or any time of the year.

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This is perfect for evening snacks or served for desserts. Frozen Banana bread recipe is super fluffy, moist, and creamy. It’s a perfect recipe that can be adapted to personal taste or you can add nuts or chocolate chunks.Try these best Frozen banana bread recipe with cream cheese frosting at your home. Here We are sharing this amazing recipe.

INGREDIENTS

For banana bread :

• 2 cups mashed bananas ( 3-4 large bananas)
• 3 cups all purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• ½ cup unsalted butter
• 3 cups brown sugar
• 1 tablespoon vanilla extract
• 2 cups granulated sugar
• 2-3 large eggs

For frosting :

• 8 ounce brick of Cream cream
• ½ cup unsalted butter
• ½ teaspoon Vanilla extract
• 2½ cups sugar
• ½ salt

CAN WE MAKE BANANA BREAD CAKE WITH FROZEN BANANAS ?

Yes, you can definitely make banana bread cake with frozen bananas. It’s important to thaw them first; once thawed, bananas will be soft and mushy. You can do this by taking them out of the refrigerator and letting them sit at room temperature.

Frozen bananas will enhance the flavour of banana bread. So go for the frozen bananas too, and don’t hesitate to use frozen bananas. They will make delicious and fluffy banana bread.

How to make Frozen banana bread recipe with cream cheese frosting

Step 1: Mashed bananas – The key ingredient in banana bread is ripe bananas. You can make this easy bread at home for your kids.Banana bread is easy to make and typically consists of ripe bananas, eggs, sugar, flour, vannila essence, and other ingredients. 

Step 2: Banana bread batter – Add mashed bananas and mix with sugar, eggs, and other ingredients. If the batter of the banana bread is thick and smooth, then the bread will become fluffy and soft. The result is a deliciously moist and flavorful loaf of bread when baked.

Step 3: The frosting – While the bread is baking, you can make the frosting for the bread. Banana bread frosting is made from cream cheese, sugar, and vanilla extract.

The frosting should be thick and creamy when you apply it to the bread. Frosting will give banana bread extra sweetness and flavour.

How to make Frozen banana bread recipe

INSTRUCTIONS

1. Preheat the oven to 350 degrees and grease the bread pan.

2. In a mixing bowl, whisk the mashed bananas and melted butter together. After mixing, add flour, baking soda, baking powder, cinnamon, and a pinch of salt. Mix until combined.

 3. Using a stand mixer, beat the butter until smooth and creamy for 1-2 minutes. Add both brown sugar and granulated sugar and beat on high speed for 2 minutes until smooth, then set aside.

4.  Add eggs and vanilla extract, beat them together until combined, and mix in the flour and banana mixer.

5. Pour the batter into the prepared loaf pan and bake for 45–50 minutes, or until a toothpick inserted into the centre comes out clean.

6. Remove the banana bread from the oven and set it on a wire rack. Allow it to cool completely for about 10–15 minutes, then remove it from the loaf pan, and the homemade banana bread is ready

Make the frosting :

1. In a mixing bowl or stand mixer, add cream cheese and butter, whisk until smooth and creamy.

2. Add 2 cups of powdered sugar and vanilla extract, and beat for 2 minutes until smooth and creamy.

3.  Once your banana bread has cooled completely, spread the cream cheese frosting over the top of the banana bread. If you want, you can sprinkle some nuts or chocolate chips on top of the banana bread for decoration. 

Serving Suggestions

Serve slices of warm banana bread with vanilla ice cream, fresh fruits, or chocolate syrups for a delicious treat. You can also sprinkle some nuts and chocolate chips for extra flavour. Feel free to add your own personalised serving of banana bread.

Storage suggestions

You can store the leftover banana bread slices in the refrigerator for 2–3 days. Enjoy your fluffy and creamy banana bread with cream cheese frosting.